INGREDIENTS: RASPBERRY SAUCE MIX: Sugar, Freeze Dried Raspberries, Modified Food Starch, Nonfat Dry Milk, and Corn Oil. CHOCOLATE COOKIE CRUMBS: Sugar, Enriched Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Partially Hydrogenated Soybean Oil, Cocoa Processed With Alkali, High Fructose Corn Syrup, Cornstarch, Baking Soda, Salt, Soy Lecithin, Vanillin (an artificial flavor), Chocolate, and Whey.
Storage and handling tips: DO NOT OPEN UNTIL READY TO USE. Optimum storage is at normal room temperature conditions. For best results, contents should be used immediately after opening. However, when protected from moisture, product has been found acceptable up to 1 week after opening.
Dry Weight: 5.15 oz
Hydrated Weight: 40 oz
4 Servings